Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 garlic clove (small)
- 3 - 5 fresh tarragon leaves, plus extra to garnish
- 1 lemon, zest only, no white pith
- 5 oz ricotta cheese
- ½ oz honey
- ⅛ tsp ground black pepper, to taste
Dough
- 12 oz plain yogurt
- 12 oz all-purpose flour
- 2 tsp baking powder
- 1 tsp salt
- extra virgin olive oil, to fry
- 2 peaches, halved, pits removed, sliced
- 8 oz cooked chicken, shredded
- balsamic vinegar, to drizzle
- fresh mint leaves, to garnish (optional)
- Nutrition
- per 1 piece
- Calories
- 1184.2 kJ / 283 kcal
- Protein
- 15.5 g
- Carbohydrates
- 41.3 g
- Fat
- 6.2 g
- Saturated fat
- 3 g
- Fiber
- 2 g
- Sodium
- 438.4 mg
In Collections
Alternative recipes
Tomato and Feta Pasta
50 min
Stuffed Chicken and Glazed Potatoes
1h 30min
Marry Me Chicken
40 min
Slow Cooked White Chicken Chili
2h 10min
Potatoes with Bacon and Hash
2h 15min
Orange Garlic Chicken with Rice
50 min
Cobb Salad
1h
Chicken with Mashed Potatoes and Gravy
1h 10 min
Sweet Corn Risotto with Grilled Zucchini
30 min
Tomato Basil Chicken Fettuccine
1h
Lemon Pasta
35 min
Artichoke Alfredo Sauce
45min