Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ oz garlic cloves, to taste
- 25 oz potatoes, peeled, cut into pieces
- 1 large egg
- 2 oz all-purpose flour
- 2 tsp salt
- 1 tsp ground black pepper
- 1 tbsp dried marjoram
- 4 oz frying oil
- Nutrition
- per 1 piece
- Calories
- 657.2 kJ / 157.1 kcal
- Protein
- 2.5 g
- Carbohydrates
- 14.6 g
- Fat
- 10.1 g
- Saturated fat
- 0.9 g
- Fiber
- 1.6 g
- Sodium
- 399.6 mg
In Collections
Alternative recipes
Broccoli Stem Soup with Crispy Potato Skins
45min
Fresh Fruit Rocket Popsicles
7h 45min
Chili Cheese Dogs
50min
Peanut Butter Ice Cream
8h 20min
Potato Pancakes
45min
Rainbow Bowl
1h 15min
Gerbeaud Cakes
1h 20min
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
1h 10min
Falafel Waffle
40min
Sufganiyot
2h 30min
One Pot Ravioli Soup
30min
Berry Lemonade
10min