Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz bacon, cut into pieces
- 1 oz shallot
- 5 oz olive oil
- 2 oz apple cider vinegar
- ½ oz maple syrup, to taste
- 1 oz Dijon mustard
- ¼ tsp salt
- ¼ tsp ground black pepper
- Nutrition
- per 1 jar
- Calories
- 7589.4 kJ / 1813.9 kcal
- Protein
- 16.1 g
- Carbohydrates
- 18.4 g
- Fat
- 187.8 g
- Saturated fat
- 34.7 g
- Fiber
- 2.2 g
- Sodium
- 1656 mg
In Collections
Alternative recipes
Basic Parboiled White Rice
35min
Peruvian Ceviche with Leche de Tigre
1h 50 min
Lime-Cilantro Vinaigrette
10min
Lemon Risotto
30min
Blood Orange Balsamic Vinaigrette
5min
Quick and Spicy Black Beans
20min
Cilantro Lime Jasmine Rice
35min
Tomato Soup with Grilled Cheese Sandwiches
40min
Tomatillo Avocado Guacamole
10min
Caesar Salad
30min
Mayonnaise (3 Minute)
10min
Eggcellent Caeser Dressing
10min