Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 7 oz all-purpose flour, plus extra to dust
- 2 large eggs
- 1 tbsp extra virgin olive oil
- salt, to boil with pasta
- water, to boil pasta
- Nutrition
- per 1 portion
- Calories
- 1083.8 kJ / 259.1 kcal
- Protein
- 9.4 g
- Carbohydrates
- 38.1 g
- Fat
- 7.1 g
- Saturated fat
- 1.7 g
- Fiber
- 1.4 g
- Sodium
- 49.4 mg
Alternative recipes
Sandwich Bread
3h
Basil Pesto
10min
Pizza Dough
1h
Potstickers
45min
Ravioli Stuffed with Artichokes and Pancetta
50min
Focaccia with Sea Salt Flakes (TM5/6 Metric)
1h 40min
Focaccia with Sea Salt Flakes
1h 40min
White Bread
6h
White Bread Rolls
3h 30min
Eggless Pasta
45min
Thin Crust Pizza Dough
2h 30min
Pizza Dough (TM5/6 Metric)
1h