Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz unsalted butter, room temperature, plus extra to grease
- 4 ½ oz baking soda
- 8 oz whole milk
- 1 oz dark brown sugar
- 2 ¼ tsp active dry yeast
- 13 ½ oz bread flour, plus extra to dust
- 2 tsp salt
- 96 oz water, plus 1 tsp to whisk
- 1 large egg
- Nutrition
- per 1 slice
- Calories
- 688.4 kJ / 164.5 kcal
- Protein
- 5.5 g
- Carbohydrates
- 26.7 g
- Fat
- 3.8 g
- Saturated fat
- 1.7 g
- Fiber
- 1 g
- Sodium
- 3324 mg
Alternative recipes
Pull-Apart Dinner Rolls
2h 15min
Artisan Bread (Betty)
4h 35min
Bavarian Pretzels
55 min
Garlic Pull-Apart Knots
1h 55min
Chocolate Babka
3h
Challah
3h 10 min
Buttermilk Bread
2h
Tangzhong Milk Bread
2h 35 min
Sourdough Pretzel Bread
7h 20min
Artisan Bread (Betty) Metric
4h 35min
Rustic Spice Mix for Bread
5min
Simple Mixing Bread
3h 20min