Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 ½ oz yellow onions, quartered (approx. ½ onion)
- ½ oz cilantro, leaves and tender stems (approx. ½ bunch)
- 1 garlic clove
- 1 jalapeño pepper, stems and seeds removed
- 30 oz canned black beans, (approx. 2 cans) rinsed and strained
- 2 tbsp lime juice (approx. ½ lime)
- ½ oz olive oil
- 1 tsp fine sea salt
- 1 tsp ground cumin
- ¼ tsp ground black pepper
- Nutrition
- per 3 oz
- Calories
- 632 kJ / 151.1 kcal
- Protein
- 8.2 g
- Carbohydrates
- 24.6 g
- Fat
- 3 g
- Saturated fat
- 0.5 g
- Fiber
- 10.1 g
- Sodium
- 527 mg
In Collections
Alternative recipes
Hummus
10min
Tomatillo Salsa
20min
Lentil Moussaka
2h 20 min
Basic Black Beans
2h 35min
Mexican Creamed Corn
30min
Mushroom Risotto
30min
Meatballs with Romesco Sauce
1h 40min
Artichoke and Butterbean Dip
10min
Black Bean Soup with Parmesan Crisps
55min
Quinoa Patties
1h
Basic Pinto Beans
4h 5min
Black Beans
30min