Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 ½ oz plum tomatoes, quartered (approx. 2 tomatoes)
- 1 oz brown sugar
- 1 oz red wine vinegar
- ½ oz cilantro leaves
- ½ oz ginger, sliced (¼ in.)
- 1 red chili pepper, halved, de-stemmed and de-seeded, plus extra thinly sliced, to garnish
- 1 garlic clove
- 4 fresh salmon fillets, (approx. 4 oz ea.)
- 42 oz water
- 10 ½ oz white basmati rice
- 7 oz broccolini
- 2 green onions, thinly sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 2223 kJ / 531 kcal
- Protein
- 30.7 g
- Carbohydrates
- 72.6 g
- Fat
- 13.1 g
Alternative recipes
Maple and Mustard Salmon
20min
Cod with Crispy Bacon and Parsley Potatoes
40min
Fish Tacos
45min
Salmon with Ginger Sauce and Spiced Cashews
45min
Steamed Scallops with Sweet Pea Purée
25min
Sausage and Lentil Stew
1h 15min
Chicken Garam Masala
50min
Fish Carnitas
20min
Portuguese Fish and Potato Stew
45min
Salmon and Lemon Rice Salad
40min
Pork and Green Beans Sauté
45min
Chicken Adobo
1h 25min