Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
50
g Parmesan cheese, cut in pieces (2 cm)
or vegetarian hard cheese, cut in pieces (2 cm) - 1 sprig fresh rosemary, leaves only
- 200 g water
- 60 g milk
- 1 Tbsp sugar
- 1 ½ tsp dried instant yeast
- 500 g strong white bread flour
- 80 g unsalted butter, soft
- 1 large egg
- 1 tsp fine sea salt
- olive oil, for greasing
- 1 Tbsp olive oil
- Nutrition
- per 1 piece
- Calories
- 1561 kJ / 373 kcal
- Protein
- 11.5 g
- Carbohydrates
- 47 g
- Fat
- 15.5 g
In Collections
Alternative recipes
Yoghurt Bread
2h
White Finger Rolls
3h 30min
Mediterranean Bread
5h 20 min
Herb and Ricotta Dinner Rolls
2h 25min
Milk Bread
2h 20 min
Rye Bread Rolls
4h
Sun-dried Tomato and Basil Plait
3h 40min
Parker Rolls
2h 20 min
Seedy Wholemeal Bread
1h 35min
Curry Bread Rolls
2h 10min
Cheese Scones
20min
Classic Wholemeal
2h 40min